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Today s soup |
$ 4.95 |
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Lobster Bisque |
$ 5.95 |
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Homemade French Onion Soup |
$ 5.95 |
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House Salad |
$ 4.95 |
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garden vegetables, croutons, choice dres |
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Argus Caesar Salad |
$ 6.95 |
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Iceberg wedge |
$ 7.95 |
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gorgonzola-blue cheese dressing |
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Green Mussels |
$ 9.95 |
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garlic, tomatoe and white wine |
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Broiled Sea Scallops |
$ 9.95 |
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tender scallops, wrapped in bacon, lemon butter sauce |
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Fresh sauteed Calamari |
$ 8.95 |
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mediterainen style, served over pasta |
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Hickory cold smoked Trout Filet |
$ 9.95 |
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over fresh greens, horseradish sauce |
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Escargots |
$ 9.95 |
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in garlic herb butter, served in a puffed pastry |
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Grilled Bratwurst |
$ 6.95 |
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wrapped in puffed pastry/ Dijon mustard |
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Blue Point Oysters |
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1/2 dozen on the half shell |
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Coconut crusted Jumbo Shrimp |
$ 9.95 |
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sweet and sour dipping sauce |
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Crispy Crab Cake |
$ 8.95 |
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our own recepie,served with Tartar sauce |
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Clams Casino |
$ 8.95 |
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peppers, onions, bacon topping |
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Oriental Beef Satay |
$ 8.95 |
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grilled sirloin skewers |
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Classic Shrimp Cocktail |
$ 9.95 |
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chilled, served with cocktail sauce |
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Savory Veal Tortellini |
$ 15.95 |
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Alfredo sauce |
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Lasagne |
$ 15.95 |
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a la Bolognese |
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Smoked Chicken Ravioli |
$ 16.95 |
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with aurora sauce |
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Linguini and Clams |
$ 17.95 |
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in a white sauce |
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Fresh Plump Lobster Ravioli |
$ 19.95 |
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zesty Zinfandel sauce |
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Crispy Maryland Crab Cakes |
$ 21.95 |
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served with tartar sauce |
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Tilapia Filet |
$ 18.95 |
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sauteed, in a light lemon buttersauce |
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Broiled RainbowTrout |
$ 18.95 |
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almonds and herb-garlic crust |
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Gulf Shrimp Scampi |
$ 21.95 |
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sauteed, fresh herb and garlic sauce |
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Atlantic Salmon Filet |
$ 19.95 |
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grilled virgin Olive oiland capers |
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Ahi Tuna Steak |
$ 20.95 |
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brushed with ginger/teryaky sauce |
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Surf and Turf |
$ 32.95 |
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Lobster with crabmeat and filet skewers |
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Center Cut Pork Chop |
$ 19.95 |
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lightly breaded, pan fried, with bacon |
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Australian Lamb Loin |
$ 21.95 |
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grilled with mustard and herbs |
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Center Cut Filet Skewers |
$ 21.95 |
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Grilled, crusted with Gorgonzola |
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Juicy Pork Tender Loin Medaillions |
$ 19.95 |
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Delicious peppercorn sauce |
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Gold Lable Prime Steak |
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Market Price |
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Veal Scallopine |
$ 21.95 |
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flambeed with Marsala wine and mushrooms |
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Mixed Grill |
$ 24.95 |
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Konfit of Duck, sausage, 6 oz. Ranch st |
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Chicken Cutlet Parmesan |
$ 16.95 |
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Crusted Chicken Breast |
$ 17.95 |
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with smoked ham and cheese filling |
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Chicken Breast Piquante |
$ 19.95 |
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Sauteed topped with crabmeat |
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